Kidz Korner: Ice Cream in a Bag

Here’s a fun homemade after school sweet treat for the kiddos. Wink, wink, parents like it too! Who knew water and salt could make such a yummy recipe?

1 c. half-and-half

2 tbsp. granulated sugar

1/2 tsp. pure vanilla extract

3 c. ice

1/3 c. kosher salt

Toppings of your choice


DIRECTIONS

In a small resealable plastic bag, combine half-and-half, sugar, and vanilla. Push out excess air and seal.

Into a large resealable plastic bag, combine ice and salt. Place the small bag inside the bigger bag and shake vigorously, for 7 to 10 minutes, until the ice cream has hardened.

Remove from the bag and enjoy with your favorite ice cream toppings.

For complete details and a video go to Delish.com.